Citation:Chan DS, Lau R, Aune D, Vieira R, Greenwood DC, Kampman E, et al 2011

From National Cancer Control Policy

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Chan DS, Lau R, Aune D, Vieira R, Greenwood DC, Kampman E, et al. Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies. PLoS One 2011;6(6):e20456 Abstract available at http://www.ncbi.nlm.nih.gov/pubmed/21674008.


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  1. Position statement - Meat and cancer prevention