Citation:Liu J, Wang J, Leng Y, Lv C 2013

From National Cancer Control Policy

Export options

Liu J, Wang J, Leng Y, Lv C. Intake of fruit and vegetables and risk of esophageal squamous cell carcinoma: a meta-analysis of observational studies. Int J Cancer 2013 Jul 15;133(2):473-85 Abstract available at http://www.ncbi.nlm.nih.gov/pubmed/23319052.


Critical appraisals


Cited by

  1. Position statement - Fruit, vegetables and cancer prevention